Brie, Prosciutto & Mixed Berry Bites
Serves 12 people
10 min prep
12 min cook
These Brie, Prosciutto & Mixed Berry Bites are the ultimate combo of sweet, creamy, savoury, and crispy goodness.
By Barker's
Ingredients
- 1 sheet Puff pastry, thawed and cut into 24 small squares
- 10 slices Prosciutto, torn into smaller pieces
- 100 g Brie, cut into 12 small cubes
- Barker's Mixed Berry Squeezy Fruit Preserve
- To garnish fresh Thyme leaves
Method
- Preheat your oven to 200°C.
- Generously grease the wells of a muffin tin to prevent sticking.
- Place two pastry squares in each muffin well, overlapping them to form a diamond shape.
- In each pastry cup, add a piece of prosciutto and a cube of brie.
- Squeeze a small amount of Mixed Berry Squeezy Fruit Preserve on top of the brie in each cup.
- Bake in the preheated oven for 10-12 minutes, or until the pastry is golden and the brie is melted.
- Once slightly cooled, garnish each bite with a few fresh thyme leaves and serve warm.
