Spinach Saagwala Meal Sauce 355g
355g

Gluten Free

Vegetarian

Nut Free

Vegan
New look, same great taste.
An authentic blend of spinach, tomato, and spices, with coconut cream. We've done the hard work so you don't have to.
Add extra veg' and a flavour boost, with this creamy base for Veggie Saagwala, Lamb Curry or Potato & Haloumi Bake.
Serves 2.
Pan fry 300g diced paneer. Add 1/2 chopped cauliflower and Spinach Saagwala Sauce. Stir in a little cream, lemon juice and spinach. Serve on rice.
Servings Per 355g Jar: 4
Serving Size: 177g
Avg. Quantity
Per Serve
Per 100ml
Energy
394kJ
222kJ
Protein
2.8g
1.6g
- Gluten
0mg
0mg
Fat, Total
4.2g
2.4g
- Saturated
3.1g
1.8g
Carbohydrate
10.5g
5.9g
- Sugars
5.1g
2.9g
Sodium
848mg
479mg
Spinach 30%, tomato 25% (from concentrate, diced), water, onion, coconut cream (contains xanthan, guar, carrageenan), spice, thickener (modified maize starch), sugar, salt, food acid (citric, malic), garlic, ginger, chilli, plant extract, mineral salt (calcium chloride). GLUTEN FREE
Refrigerate after opening. Use within 7 days of opening.
Made in New Zealand.
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