Barker's Professional Tandoori Paste 1kg
1kg
Gluten Free
Nut Free
Vegan
Vegetarian
Add a touch of Indian inspired flavour with this versatile pantry staple. Mix Tandoori Paste with yoghurt to marinate chicken or other meats before chargrilling, or mix through chunky vegetables before stir-frying for a tasty vegetarian option.
deliveryDirections for use
Great spread over pizza base, or mixed through a dip or mayonnaise for that special Indian infused flavour profile for salad or sandwiches. Great for rubbing on meats before grilling, use as a flavour base for curries, butters, aioli or egg dishes.
Nutritional Information
Avg. Quantity
Per Serve
Per 100ml
Energy
35kJ
354kJ
Protein
0.3g
3g
- Gluten
contains
contains
Fat, Total
0g
1.6g
- Saturated
0g
0.2g
Carbohydrate
1.4g
14g
- Sugars
0.8g
7.5g
Sodium
134mg
1340mg
Ingredients
Water, Tomato Concentrate, Spice, Sea Salt, Pea Flour, Tamarind Paste, Herb, Chilli, Lemon Concentrate, Natural Colour (160c), Acidity Regulator (260), Preservative (202). GLUTEN FREE.
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