Salted Caramel Dipping Sauce 200g
200g
Gluten Free
Vegetarian
This indulgent dipping sauce combines condensed milk and brown sugar with a touch of salt, delivering the perfect balance of sweet and savoury caramel goodness. Deliciously smooth and gooey.
It’s perfect for dipping fruit, biscuits and sweet treats—or drizzling over ice cream and desserts.
deliveryDirections for use
Refrigerate after opening. Use within 7 days.
Nutritional Information
Servings per 200g pack: 20 Serving Size: 10g
Avg. Quantity
Per Serve
Per 100ml
Energy
145kJ
1450kJ
Protein
0.2g
2.0g
- Gluten
0mg
0mg
Fat, Total
1.1g
10.8g
- Saturated
0.6g
6.0g
Carbohydrate
6.0g
60.1g
- Sugars
4.3g
42.6g
Sodium
42mg
421mg
Ingredients
Sweetened condensed milk, sugar, water, butter (milk), vegetable oil, salt, natural flavour (milk), colour (caramel I, paprika extract), emulsifier (471), stabiliser (carrageenan), acidity regulator (baking soda). GLUTEN FREE
More Information
- Made in New Zealand
- Vegetarian
- No artifical colours or flavours
- No added preservatives
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