Rhubarb with Raspberry & Rosehip Reduced Sugar Fruit Syrup 710ml
710ml
Dairy Free
Gluten Free
Nut Free
Vegan
Vegetarian
New look, same great taste.
Real fruit squeezed in here. We balance tangy pressed rhubarb with a delicate touch of raspberry and rosehip. A little bit sophisticated with a beautiful ruby blush. Naturally sweetened with fewer calories (than our regular fruit syrups) and no compromise on taste. Mix with still or sparkling water and enjoy.
stockists
deliveryDilute 1 part syrup to 6 parts still or sparking water; or to taste.
Shake before use. Refrigerate after opening.
Servings Per 710ml Bottle: 25
Serving Size: 200ml diluted 1 part syrup to 6 parts water
Avg. Quantity
Per Serve
Per 100ml
Energy
153kJ
76kJ
Protein
0.1g
0g
- Gluten
0mg
0mg
Fat, Total
0g
0g
- Saturated
0g
0g
Carbohydrate
9.8g
4.9g
- Sugars
8.4g
4.2g
Sodium
1mg
2mg
Before dilution: water, fruit juice 33% (squeezed rhubarb juice 22%, raspberry juice 9% and rosehip juice 2% from concentrate), sugar, natural sweeteners (erythritol, stevia leaf extract), food acid (citric, malic), natural flavour, thickener (pectin), vitamin C.
- 25% less sugar than Barker's Blackcurrant syrup.
- No artificial sweeteners. No artificial colours or flavours. Preservative free.
- Made in New Zealand.
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