
Food Journal
Wellness Through Food
Exploring the goodness of fruit and veg.

If you, or someone close to you suffers from a food allergy, you’ll know how imp...
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Oodles of Vegan-Friendly Options. Although we're not vegan certified, Barker's o...
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Many of you have asked us about low FODMAP and which Barker's products may be mo...
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The "longest day" - 140km cycle, 33km mountain run, 70km of kayak. 12 - 18 hours...
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Customers often ask us how grapefruit affects medication. Grapefruit (along with...
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Have you ever looked at a list of ingredients and wondered? In food, ‘artificial...
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At Barker's we have a philosophy to use squeezed juices when we can because it d...
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Gerald shares his personal journey on blackcurrants and managing Parkinson's dis...
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Growing Blackcurrants in New Zealand. Don and Di McFarlane have been blackcurran...
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We know how important it is to be clear whether gluten is, or is not, present in...
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The debate around sugar has heated up and we are reminded by many customers and ...
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As more and more of us are becoming aware that our sugar intake needs to be mode...
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