Dulce de Leche Milk Caramel Spread 400g
400g
Gluten Free
New look, same great taste.
Meaning "sweet milk", our delicious milk caramel is made in Uruguay for Barker's, using the traditional method. It's a treat for breakfast or swirled into baking and desserts. Gently heat to soften for drizzling. Get creative. Add to crepes, pikelets, toast, baking, desserts.
deliveryUse directly from the jar as a filling or topping or gently heat to soften for drizzling and spreading. Refrigerate after opening.
Servings Per 400g Jar: 10
Serving Size: 40g
Avg. Quantity
Per Serve
Per 100ml
Energy
502kJ
1255kJ
Protein
2.0g
5.0g
- Gluten
0g
0g
Fat, Total
3.0g
7.5g
- Saturated
2.0g
5.0g
Carbohydrate
22.0g
55.0g
- Sugars
19.0g
47.5g
Sodium
55mg
138mg
Milk, sugar, glucose syrup. GLUTEN FREE. CONTAINS MILK. MAY BE PRESENT: HAZELNUTS.
Made in Uruguay by our sister company Los Nietitos. Barker's is unable to make Dulce de Leche in the traditional method because we don't have suitable manufacturing equipment. With Dulce de Leche becoming a popular spread, we took the invitation from our sister company to import on their behalf and introduce this delicious spread to New Zealanders. No artificial colours or flavours.
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